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用英文介绍杭州东坡肉的做法和由来

用英文介绍杭州东坡肉的做法和由来

DongpoPork东坡肉(dong-1po-1rou-4)Hangzhou'strademarkdish.Toeatdongpopo来自rkistobegintounde360问答rstandtheroleoffatinmakingmeattastegood.

Thedishi十传虽富失技snamedafterreve延怀redSongDynastypoet,arti新州顶孩干standcalligrapherSuDongpo,whoissupposedtohaveinven攻新止女军ted,oratleas花修介例或tinspiredit.Themeatshouldbesotendert纸集hatyoucanquiteeasilypryitawayinsmall就地开缺市送星pieceswithchopsticks.Asitismadefromaslabo次子常普尔笑样说足fporkbelly,thereisalotoffat,butthelen径方异极座尼员布gthycookingtime(3-1/2hours)resultsinfatsansmuchofitsgreasiness.Eat职谁表工视仅aslittleofthefatasyouchoose.Theaccompanyinggingerandplainlycookedbroccolialsohelpoffsetthefat.Youwillneedatleastfourhourstomakedongpoporkduringwhichtimeitissimmeredtwice,braised,sautédandsteamed.

Serves4

In供末概分相做等供民gredients

1kg(2.2lb)pie革老ceporkbelly

2tablespoonsvege料物劳tableoil

1tablespoontealeaves

4stalksscallions

7cm(3")lengthfresh,youngginger,sliced谈手架lengthwaysintomatchsti里讲卷整重向沿殖意额缩ckwidths

Optional:300g(11oz)broccoli,cutintosmallflorets

SauceIngredients

1cupwater

8clovesgarlic,lightlycrushed

5slicesoldginger(or7slicesyoungginger)

1tablespoonblackpeppercorns

4tablespoonssoysauce

2tablespoonsyellowwine(e.g.Shaoxingwine)

1/2tablespoonse胶已注么太极量sameoil

2tablesp想守很夜议课oonssugar

Thicke美口ning:1teaspooncornflour,1tablespoonwater,stirredwellbeforeuse

Method

Blanchporkinapotofboilingwater.Throwoutwater.

Putporkbackinpotandcoverwithwater.Bringtoaboil,andsimmerfor30minutes.

Heatawokandaddsauceingredients.Mixwellandbringtoaboil.Addporkandcookeachsurfaceforafewminutesoveramediumheat.Removeporkanddrainwell.Pourremainingsauceintoasmallsaucepanandsetaside.

Cleananddrainwok.Heatvegetableoiltoamediumheat.Fryporkonallsidesuntilitiswellbrowned,makingsureskinsideisalittlecrispy.

Steeptealeavesinhotwaterforacoupleofminutes,removeandsetaside.Placeporkinpotofwateragain–toppingupwaterifnecessary.Addtealeavesandsimmerfor30minutes.

Placescallionstalksonbottomofasteamer.Transferporktosteamer.Steamfor2hours,turningporkafter1hour(becauseoflongsteamingtime,youmayneedtoreplenishsteamerwater).

Addbroccolitosteamerforfinal5minutesofcookingtime(boilitseparatelyfor3minutesifthereisnoroominsteamer.

Removeporktoaservingdishandarrangebroccoliaroundit.Reheatsauceinsaucepan,addingandstirringinthickener.Pouroverporkandserve.

Garnishwithyounggingerslivers,whicharemeanttobeeaten.

Notes:

Theleftoversimmerwatermakesagoodporkstock.

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